| 釋義 |
simmer /'sima(r); 'simv/ vi, vt 1 [VP2A, B, GA, 15A] be, keep (sth), almost at boiling-point: 燉; 煨; 線煮： Let the soup ~ for a few minutes. 讓那湯再煨幾分鐘。 S~ the stew for an hour. 把那菜用慢火成一小時. 2 [VP2C] be filled with (anger, etc), which is only just kept under control: 內(nèi)心充滿; 按捺著(怒氣金)： ~ with rage/laughter/ n (sing only) 數(shù)) keep sth at a ~ [on the ~，~ing. 使某物保持在將沸未沸的狀態(tài)。 |