| 釋義 |
soup1 /su: p; sup/ n [U] liquid food made by cdoking meat, vegetables, etc in water: 湯; 獎： chicken/pea/tomato ~. 雞 (豌豆，蕃茄) 湯。 in the ~， (colloq) in trouble. (俗) 在困難中。 '~-kitchen n public establishment for supplying ~ to persons who are poor, or after a calamity such as an earthquake or flood. (救濟(jì)貧苦者，或在災(zāi)后所設(shè)立的) 施湯所; 施粥楊。 |