| 釋義 |
fondue /'fondjw; 'fandu/ n dish of melted cheese, into which pieces of bread are dipped; dish of hot fat, into which pieces of raw meat are dipped; dish of hot chocolate, into which pieces of fruit are dipped. (奩面包片的) 一碟融化的干酪; (離生肉的) 一碟熱油; (蔻水果片的) 一碟熱巧克力。 |