| 釋義 |
jelly /'6zell; 'dyh/ n (pl -lies) 1 [U] soft, semisolid food substance made from gelatin; similar substance made of fruit juice and sugar. 凍子(一種由膠質(zhì)制成的軟的半固體食品); 果子凍 6 2 [C, U] (portion of) this substance prepared in a mould, flavoured and coloured, as a sweet dish. 果凍甜食; 一份果凍甜食。 3 [C, U] ~-like substance. 凍狀物質(zhì)。 '~-fish n ~like sea animal. 水母; 海晳。 6 the illus at sea. 參看 sea 之插圖。 vt, vi [VP6A, 2A] (cause to) become like 使成凍狀; 變成凍字。 jeblied adj set in ~; prepared in .like ~: 成凍的; 制成凍的; 凍狀的： jellied eels. 鰻凍。 |