| 釋義 |
chop2 /tfop; tjap/ n 1 chopping blow. 砍; 劈。 2 thick slice of meat with bone in it, (to be) cooked for one person. 供一人吃的一塊連骨的肉; 一塊排骨肉。 ~-house n (now usu 今浦帝福 steakhouse) restaurant serving chops and steaks. 供應(yīng)排骨肉及牛排的餐館; 牛排館。 3 be for/get the ~, be about to be/be killed or sacked. 即將被殺或解雇; 被殺或解雇。 4 (boxing) short downward blow. sharp edge for chopping meat, wood, etc. (砍肉、 柴等之)刀或斧?！?the illus at tool. 參看 tool 之插圖。 (拳擊)向下的短擊。 |